The Restaurant at Ralston has beautiful views overlooking the 18th green.

It holds up to 60 to 70 people and can be extended for larger functions.

Our Head Chef David Ewing prepares Lunches, Dinners and Snacks to the highest standard. We have a two course lunch available daily with daily specials also available .

For larger parties it would be advisable to book to avoid disappointment.

Members can book private functions i.e. weddings,birthdays,christenings etc. Some sample buffet menus and prices are shown below. Please click on the relevant heading to display the details.

Buffet Price Lists

Download our current Buffet Packages price list below

Wedding Packages 2016

Our wedding packages can be downloaded below. Please call Karen  on 0141 882 1349 ext 2 if you wish to discuss your wedding plans.

WeddingSelector Menu
Wedding Buffet Menu:

Funeral Price List

Option 1 - £5.50 per head

Assorted Sandwiches Hot Sausage rolls Tea/Coffee Biscuits

Option 2 - £7.50 per head

Chef’s homemade soup, Assorted sandwiches, Hot Sausage rolls
Tea/coffee Biscuits

Option 3 - £8.95 per head

Hot Running Buffet
Beef dish |Fish dish| Pasta dish |Chicken dish |
Served with potatoes and seasonal vegetables

Option 4 - £11.00 per head

Two Course Meal
Chef’s homemade soup| Chef’s own steak pie | Or Breast of chicken served with a Balmoral sauce

To book call Karen on 0141 882 1349 ext. 2.
The restaurant is currently open on our Winter Timetable as follows
Monday 12:00 to 16:00. Last food orders at 15:45
Tuesday 12:00 to 16:00. Last food orders at 15:45
Wednesday 12:00 to 16:00. Last food orders at 15:45
Thursday 12:00 to 20:00. Last food orders at 19:45
Friday 12:00 to 20:30. Last food orders at 20:00
Saturday 11:00 to 20:30. Last food orders at 20:00
Sunday 11:00 to 17:00. Last food orders at 16:30